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| School Food - A Healthy Choice! |
Download a copy of this month's menus. Students are encouraged to participate in the school nutrition program. Nutritionally balanced breakfasts and lunches are available to all students. A registered dietitian plans menus. Both breakfast and lunches are served daily. Cost for meals are as follows: Type | Breakfast | Lunch | | Regular student price | $1.00 | $1.65 | | Reduced student price | $0.30 | $0.40 | | Adult price | $1.40 | $2.50 | | | | | | Optional prices: | | | | Extra milk | $0.40 | | | Extra juice | $0.40 | | | Extra entree | $1.00 | | | Extra breakfast entree | $0.75 | |
*Prices are subject to change. Students are encouraged to pay in advance for meals. The school cafeteria manager can provide information about student account balances. You can also log in to Cafeteria Cash to view student account balances, as well as, put money into your child's account. For more information you can contact our Cafeteria Manager, Debbie Barbe, at 770-651-3620. No student or adult can accumulate more than $5.00 in charges. Once that amount has been reached, students who are unable to pay will be offered a sandwich and beverage. This regulation is to ensure that no child will go hungry and potential losses of school food services funds will be limited. Each school food service manager and principal will be responsible for seeing the charge policy is enforced. A computer-generated student charge list will help managers identify students over the charge list. This list will be sent to homeroom teachers daily. Phone calls will be made to parents of K – 2nd grade, alerting them that students are nearing the $5.00 limit. Students who are over the $5.00 limit and are without a lunch or money will be offered an alternate meal, consisting of a peanut butter or cheese sandwich and a beverage.
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